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	<title>Comments on: Sensational Shinjuku Ramen!</title>
	<atom:link href="http://neilduckett.com/sensational-shinjuku-ramen/feed" rel="self" type="application/rss+xml" />
	<link>http://neilduckett.com/sensational-shinjuku-ramen</link>
	<description>A lot about nothing and nothing about a lot</description>
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		<title>By: Валентин</title>
		<link>http://neilduckett.com/sensational-shinjuku-ramen/comment-page-1#comment-8579</link>
		<dc:creator>Валентин</dc:creator>
		<pubDate>Wed, 20 May 2009 12:07:14 +0000</pubDate>
		<guid isPermaLink="false">http://neilduckett.com/?p=468#comment-8579</guid>
		<description>Спасибочки автору. Возможно, в будущем я и правда реализую подобную затею. :)</description>
		<content:encoded><![CDATA[<p>Спасибочки автору. Возможно, в будущем я и правда реализую подобную затею. <img src='http://neilduckett.com/wordpress/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Quarter Pounder Opens In Shibuya &#38; Omotesando &#124; Neil Duckett</title>
		<link>http://neilduckett.com/sensational-shinjuku-ramen/comment-page-1#comment-4258</link>
		<dc:creator>Quarter Pounder Opens In Shibuya &#38; Omotesando &#124; Neil Duckett</dc:creator>
		<pubDate>Wed, 05 Nov 2008 00:25:04 +0000</pubDate>
		<guid isPermaLink="false">http://neilduckett.com/?p=468#comment-4258</guid>
		<description>[...] eat McDonalds once per week, usually on weekends when i don&#8217;t fancy something as heavy as Ramen and considering the amount of McDonalds restaurants there are in Japan and the amount of locals [...]</description>
		<content:encoded><![CDATA[<p>[...] eat McDonalds once per week, usually on weekends when i don&#8217;t fancy something as heavy as Ramen and considering the amount of McDonalds restaurants there are in Japan and the amount of locals [...]</p>
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		<title>By: billywest</title>
		<link>http://neilduckett.com/sensational-shinjuku-ramen/comment-page-1#comment-3370</link>
		<dc:creator>billywest</dc:creator>
		<pubDate>Fri, 05 Sep 2008 02:40:33 +0000</pubDate>
		<guid isPermaLink="false">http://neilduckett.com/?p=468#comment-3370</guid>
		<description>Just read this comment.

Homemade hooch, eh? I&#039;ve been to Tennessee, Alabama,... all the toothless, inbred states, but I&#039;ve never tried the stuff. It would be cool if the first time was in Japan.</description>
		<content:encoded><![CDATA[<p>Just read this comment.</p>
<p>Homemade hooch, eh? I&#8217;ve been to Tennessee, Alabama,&#8230; all the toothless, inbred states, but I&#8217;ve never tried the stuff. It would be cool if the first time was in Japan.</p>
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		<title>By: Neil</title>
		<link>http://neilduckett.com/sensational-shinjuku-ramen/comment-page-1#comment-3225</link>
		<dc:creator>Neil</dc:creator>
		<pubDate>Sun, 24 Aug 2008 02:04:06 +0000</pubDate>
		<guid isPermaLink="false">http://neilduckett.com/?p=468#comment-3225</guid>
		<description>Yeh Jim, i like lots of foods but dont &#039;actually&#039; know what they are a lot of the time ....know what it is, but ask me what animal it came from and it&#039;s often a guess.

Will take your suggestion when i get to Kyushu, i won&#039;t rule anywhere in Japan out especially somewhere serving some great Ramen.</description>
		<content:encoded><![CDATA[<p>Yeh Jim, i like lots of foods but dont &#8216;actually&#8217; know what they are a lot of the time &#8230;.know what it is, but ask me what animal it came from and it&#8217;s often a guess.</p>
<p>Will take your suggestion when i get to Kyushu, i won&#8217;t rule anywhere in Japan out especially somewhere serving some great Ramen.</p>
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		<title>By: JimR</title>
		<link>http://neilduckett.com/sensational-shinjuku-ramen/comment-page-1#comment-3217</link>
		<dc:creator>JimR</dc:creator>
		<pubDate>Sat, 23 Aug 2008 10:00:08 +0000</pubDate>
		<guid isPermaLink="false">http://neilduckett.com/?p=468#comment-3217</guid>
		<description>sorry, I messed up that ichiran link.  
&lt;a href=&quot;http://www.ichiran.co.jp/pc/hp/english/index.html&quot; rel=&quot;nofollow&quot;&gt;here&lt;/a&gt; it is.</description>
		<content:encoded><![CDATA[<p>sorry, I messed up that ichiran link.<br />
<a href="http://www.ichiran.co.jp/pc/hp/english/index.html" rel="nofollow">here</a> it is.</p>
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		<title>By: JimR</title>
		<link>http://neilduckett.com/sensational-shinjuku-ramen/comment-page-1#comment-3216</link>
		<dc:creator>JimR</dc:creator>
		<pubDate>Sat, 23 Aug 2008 09:58:33 +0000</pubDate>
		<guid isPermaLink="false">http://neilduckett.com/?p=468#comment-3216</guid>
		<description>Oh man, how can you not know what chashu is!  It&#039;s roasted pork loin...fantastic.  
If you guys ever get to Kyushu, you have to try &lt;a&gt;Ichiran&lt;/a&gt;.  The best tonkatsu Ramen ever.  You can customize to an amazing extent--the richness of the broth, the firmness of the noodles, how much of everything, and another serving of noodles is only 150 yen.
I am also a fan of &lt;a href=&quot;http://www.ikkyuu.com/&quot; rel=&quot;nofollow&quot;&gt;ikkyu&lt;/a&gt;, but I think that&#039;s mostly a Yamaguchi　thing; can&#039;t imagine you&#039;d ever make it down here.</description>
		<content:encoded><![CDATA[<p>Oh man, how can you not know what chashu is!  It&#8217;s roasted pork loin&#8230;fantastic.<br />
If you guys ever get to Kyushu, you have to try <a>Ichiran</a>.  The best tonkatsu Ramen ever.  You can customize to an amazing extent&#8211;the richness of the broth, the firmness of the noodles, how much of everything, and another serving of noodles is only 150 yen.<br />
I am also a fan of <a href="http://www.ikkyuu.com/" rel="nofollow">ikkyu</a>, but I think that&#8217;s mostly a Yamaguchi　thing; can&#8217;t imagine you&#8217;d ever make it down here.</p>
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		<title>By: Neil</title>
		<link>http://neilduckett.com/sensational-shinjuku-ramen/comment-page-1#comment-3211</link>
		<dc:creator>Neil</dc:creator>
		<pubDate>Sat, 23 Aug 2008 00:18:16 +0000</pubDate>
		<guid isPermaLink="false">http://neilduckett.com/?p=468#comment-3211</guid>
		<description>Always have time JT ..... my weekends are pretty loose. I know Saturdays are no good for Billy though.</description>
		<content:encoded><![CDATA[<p>Always have time JT &#8230;.. my weekends are pretty loose. I know Saturdays are no good for Billy though.</p>
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		<title>By: jturningpin</title>
		<link>http://neilduckett.com/sensational-shinjuku-ramen/comment-page-1#comment-3205</link>
		<dc:creator>jturningpin</dc:creator>
		<pubDate>Fri, 22 Aug 2008 14:46:36 +0000</pubDate>
		<guid isPermaLink="false">http://neilduckett.com/?p=468#comment-3205</guid>
		<description>To Neil, Danny and Billy

My homebrewing friend (not me, of course, because homebrewing is illegal in Japan) suggests hooking up for some snacks and homemade hooch before heading out one weekend for some tasty ramen, if you have the time. :)</description>
		<content:encoded><![CDATA[<p>To Neil, <a href="http://www.dannychoo.com/japan/eng/">Danny</a> and Billy</p>
<p>My homebrewing friend (not me, of course, because homebrewing is illegal in Japan) suggests hooking up for some snacks and homemade hooch before heading out one weekend for some tasty ramen, if you have the time. <img src='http://neilduckett.com/wordpress/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Cottages in Scotland</title>
		<link>http://neilduckett.com/sensational-shinjuku-ramen/comment-page-1#comment-3186</link>
		<dc:creator>Cottages in Scotland</dc:creator>
		<pubDate>Thu, 21 Aug 2008 15:08:45 +0000</pubDate>
		<guid isPermaLink="false">http://neilduckett.com/?p=468#comment-3186</guid>
		<description>I am currently in Seoul, South Korea and I am really impressed with variety of food they have here. My favourite is bulgogi (grilled meat, that has to be put into salad leave with garlic and special filling) and sure gimbap (some type of Korea sushi, if I can call it like this). Anyway, I like Japanese food more but Korea still rocks :)</description>
		<content:encoded><![CDATA[<p>I am currently in Seoul, South Korea and I am really impressed with variety of food they have here. My favourite is bulgogi (grilled meat, that has to be put into salad leave with garlic and special filling) and sure gimbap (some type of Korea sushi, if I can call it like this). Anyway, I like Japanese food more but Korea still rocks <img src='http://neilduckett.com/wordpress/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Mike</title>
		<link>http://neilduckett.com/sensational-shinjuku-ramen/comment-page-1#comment-3180</link>
		<dc:creator>Mike</dc:creator>
		<pubDate>Thu, 21 Aug 2008 05:41:34 +0000</pubDate>
		<guid isPermaLink="false">http://neilduckett.com/?p=468#comment-3180</guid>
		<description>I want to come to but I&#039;m currently in Canada. I also have a condition, we must eat sausages!</description>
		<content:encoded><![CDATA[<p>I want to come to but I&#8217;m currently in Canada. I also have a condition, we must eat sausages!</p>
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